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Marconi Menu
STARTERS

OYSTERS

Fresh Connemara Oysters Au-Naturel or Kilpatrick € 9.95

CALAMARI

Egg Fried Calamari served with a Cucumber, Peanut and Bean Sprout Salad and Sweet Chilli Sauce € 8.95

MUSHROOMS

Button Field Mushrooms with Garlic Herb Stuffing & Herb Dressing € 5.95

MUSSELS MARNIERE

Irish Black Mussels, Steamed in White Wine, Fresh Herbs, Garlic & a dash of Creme and Lemon € 7.95

GOAT'S CHEESE

Grilled Goat's Cheese served with Red Peppers, Aubergine Salsa and Sundried Tomato Dressing € 6.95

SMOKED SALMON

Smoked Salmon with a Caper and Spanish Onion Ring Salad topped with a Mediterranean Vinaigrette € 8.95

VEGETABLE PARCELS

Filo Baked Parcels served with Italian Rollso Roso Sauce € 6.95

SPANNER CRAB FISH CAKES

Spanner Crab Fish Cakes with a Bean Shoot Crinkle Salad & Coconut Curry Sauce € 7.95

SOUP OF THE DAY € 3.95

SEAFOOD BOUILLION € 4.95

 

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MAIN DISHES

LAMB

Connemara Lamb Cutlets with Whole Grain Mustard Crust, Garlic Mash and Mint Jus-lie € 17.95

BEEF

Sirloin Steak Marinated in Garlic, topped with Oval Roast Potatoes, Button Field Mushrooms, Red Wine Jus-lie or Peppercorn Sauce and Garlic Creme €19.95

CHICKEN

Rosemary Chicken Breast served with Mint and Raisin Cous Cous and Greek Tzaiki Yogurt € 14.95

Chicken Breast Stuffed with Bacon & Camembert & Served with a Red Wine Jus € 15.95

DUCK

Roast Chinese Spiced Duck Breast served with bok Choy Cabbage & Hoi Sin Noodles with Oyster Sauce € 18.95

FISH
(All Fish is Fresh and Ordered Later)

ATLANTIC SALMON

Atlantic Salmon Fillet with Aubergine, Lemon Caper Caviar & a Creme Leek Sauce € 15.95

MONKFISH

Pan Fried Herb Crusted Monkfish Tails with Provençale Ratatouille, Whispy Leeks and Aoli Dressing € 18.95

LEMON SOLE

Grilled Lemon Sole Fillets with Natural Lemon Segments, Basil Chips and Olive Oil € 15.95

SEABASS

Whole Baked SeaBass Marinated in Cajun Spices & Garlic Herb Vinaigrette € 16.95

TIGER PRAWNS

Japanese Tempura Tiger Prawns with Corriander, Mango & Paw Paw Salad topped with Thai Dressing € 15.95

SEA TROUT

Fillet of Sea Trout served with Ratatouille & A Greek Dressing € 16.95

VEGETARIAN DISH

Please ask about our selection of nightly Vegetarian Dishes

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All Main Courses are seved with a selection of Vegetables and Potatoes

 

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Selection of Desserts € 4.95